2023 MOMCARB by COSM WINES

Fruit bomb! Light and bright with a quintessential carbonic nose. Tart strawberry and cranberry.

Chillable (if you wish) Drink now folks! 

10 days carbonic fermentation. Pressed to neutral oak for 10 months. 30ppm sulfur. Biodynamic Pinot Noir from Momtazi Vineyard McMinnville, OR. 12.3%ABV

56 cases produced